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melted dark chocolate and turned earth draw the nose deeply into the blend of 42% Syrah
the skins remained with the must for 24 days before being removed
Bright and effusive
is massive and concentrated
2018 | Vescine-Castelvecchi Lodolaio | Chianti Classico Riserva Colli della Toscana Centrale IGT melted dark chocolate and turnedThe Castelvecchi 2018 Chianti Classico Riserva Lodolaio (with 15,000 bottles made) shows the elegance and pleasantly downplayed character of this vintage that started cool and ended on a much warmer note. The aromas have turned toward a slightly more complex side with cherry liqueur, licorice, earthy iris root and candied apricot. Dark concentration and a generous, mid weight style define the mouthfeel. The wine is true to Sangiovese, and fruit comes
US$ 27.99
US$ 88.00
US$ 30.95
