Olivier Horiot 'Métisse' Pinots Noirs & Blancs Champagne Brut Nature, N/V dry white he gifted to his son

he gifted to his son Hippolyte some plots of land on La Crau

We would pair it with grilled swordfish with a side of braised white beans and spinach

As far back as 1880

Damien Coquelet bottled his first vintage

Olivier Horiot 'Métisse' Pinots Noirs & Blancs Champagne Brut Nature, N/V dry white he gifted to his sonA blend of Pinot Noir & Pinot Blanc, this pale gold Champagne with fine, persistent bubbles resolves in a delicate mousse thats lively yet refined. Expressive and precise nose with aromas of lemon zest, white peach, crushed chalk, toasted almond, and hints of wildflowers. Subtle autolytic notesfresh brioche and hazelnutadd complexity without overt richness. On the palate, dry, racy, and mineral driven. The Pinot Noir lends a subtle red fruit