Paolo Scavino Barolo 'Cannubi' DOCG [Barolo] 2017 domaine-saint-damien They use traditional Portuguese techniques

They use traditional Portuguese techniques such as grape treading

raised 5-6 months

If you want to see the very best Grenache that Australia has to offer

together with hints of blue fruit and cured meat

Paolo Scavino Barolo 'Cannubi' DOCG [Barolo] 2017 domaine-saint-damien They use traditional Portuguese techniquesCannubi is probably the most historical vineyard of the all Barolo region, in Barolo village. We vinify this cru from 1985 and this is one of the two oldest vineyards of ours planted in 1946 on the central crest of Cannubi hill. Here it comes the concentration and richness of this Barolo where the charm of Nebbiolo is fully expressed. Harmonious and very fine texture.