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with meticulous vineyard work and precise selection
Donzelinho Tinto
planted in 1942 and still dry-farmed and organic in Mendocino's Redwood Valley
Organically farmed (certified organic)
Ottaviano Lambruschi, Vermentino Il Casale, 2025 SO032425 Pouillon with meticulous vineyard work andFirst things first: it's not Lambrusco. 'Lambruschi' is the family name behind this Ligurian estate, whose founder worked the Carrara marble quarries before clearing woodland by hand in the 1970s to plant Vermentino in Colli di Luni. That is the narrow, dramatic strip where Liguria meets Tuscany, and where salty sea air runs headlong into cool air off the Apuan Alps. Il Casale is the house's classic bottling, drawn from the estate's younger vineyards
US$ 189.50
US$ 699.50
US$ 149.50
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US$ 399.50
