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and red peppercorns
and Easy Sticky Buns—demonstrate Ina’s talent for transforming fresh
it has gone on to become one of the most enduring classic cook books of our time
mezze style dining
(*NEW ARRIVAL*) (Middle Eastern) NAJDA. Arabic Cook Book. First Nations and red peppercornsIllus. with drawings. Spiral bound pictorial wrappers. Revised Edition. [San Francisco]: NAJDA, 1968. NAJDA was an organization of women in the San Francisco Bay Area whose goal was to help Arab refugees, particularly Palestinian and Algerian. A list of stores in the Bay Area carrying ingredients for the recipes is in rear. Near fine. (80)
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