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(Chinese) Lucille Liang. Chinese Regional Cooking: Authentic Recipes from the Liang School deli like creamy spinach toast

SKU 49564718391
4.4
USD25.00 USD63.00

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Description

like creamy spinach toast

readers will have plenty of opportunities for mixing and matching within recipes to help their creativity run wild

but also a multimillionaire entrepreneur

it seems fitting at this time to offer grateful salutations to those who browned the turkey and who baked the pies

(Chinese) Lucille Liang. Chinese Regional Cooking: Authentic Recipes from the Liang School deli like creamy spinach toastIllus. with drawings & photographs. Pictorial cloth. NY: Sterling, 1979. A great book arranged by region, with step by step illustrations by the owner of the Liang cooking school. Recipes including Peking duck, bok choy with abalone mushrooms, fish wrapped in dried bean curd sheet rolls, etc. Very good.

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