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In May 1898
Softcover is in excellent condition
The 24 cards are all present — they have not been used
1846 FRENCH DOMESTIC COOKERY - Audot, 1st Ed - COOKBOOK, RECIPES, WINE, CULINARY ELVES & GNOMES by contrastTITLE FRENCH DOMESTIC COOKERY, COMBINING ELEGANCE WITH ECONOMY, DESCRIBING NEW CULINARY IMPLEMENTS AND PROCESSES; THE MANAGEMENT OF THE TABLE; INSTRUCTIONS FOR CARVING; FRENCH, GERMAN, POLISH, SPANISH, AND ITALIAN COOKERY: IN TWELVE HUNDRED RECEIPTS BESIDES A VARIETY OF NEW MODES OF KEEPING AND STORING PROVISIONS, DOMESTIC HINTS, ETC. MANAGEMENT OF WINE ETC. Book Details + Condition: Harper & Brothers (New York, NY). First American English Edition,
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