They have come a long way since 1986 including adding this lovely method traditionelle Cava from the birthplace of great Cava Penedes
This wine is 98% Syrah with 2% Viognier
The wine was then lightly pressed and sent to 500-litre oak barrels where it matured for 10 months (30% new) before being blended
” Grapes are sorted by hand before going in the pneumatic press
Montalto Single Vineyard North One Pinot Noir 2023 trimbach They have come a longA classic example Mornington Peninsula Pinot Noir. Quintessential red fruits including wild strawberry, cranberry, pomegranate, raspberry, and cherry all tied together with some crushed fresh herbs, liquorice, rose petal and negroni. On the palate, the red fruit theme continues, with sour cherry, red currant, raspberry. The depth of fruit and powder fine tannins are ingrained in the layered and savoury finish. Simon Black, Chief Winemaker.