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then aged in small oak barrels to develop texture and aromatic complexity
with a touch of carbonic and a splash of Mourvedre for flesh
and smoky earth
The Montosoli cru in the north of the appellation is prized for its elegance and aromatic intensity
Luis Rodriguez, Eidos Ermos, 2024 SO121425 then aged in small oakLuis Rodriguez Vazquez is one of the most quietly important growers in Ribeiro, the Galician region where since 1988 he's brought back native grapes that had nearly disappeared. Eidos Ermos is his entry level line, made for drinking sooner rather than later, and a perfect low cost way to taste his granite and salinity signature. This white is built on the region's traditional varieties, fresh, mineral and unfussy. Serve well chilled. Drink now.
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