Komasa Kagoshima Gin (Strawberry) 40% 500ml Size::1 Bottle the eau-de-vie will be slowly

the eau-de-vie will be slowly rested in oak barrels

Traditional Rum

Chateau Montrose is seldom a wine that is fun to taste in its youth

coinciding with the last of the reds coming off in early April

Komasa Kagoshima Gin (Strawberry) 40% 500ml Size::1 Bottle the eau-de-vie will be slowlyKomasa Gin is the craft gin label proudly presented by Komasa Jyozo, a shochu distillery in Kagoshima, Japan with over 130 years of distilling history. Gin and shochu both share the fact that they are distilled spirits. Drawing on decades of distilling expertise and know how accumulated through making shochu, the distillery unveiled a new line of gins in 2018. Komasa Jyozo uses their rice shochu as the base for Komasa Gin, to which they add juniper