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The acidity intensifies again in the aftertaste
Bottled with 49
subtly spicy with a hint of coriander
nut brittle and dark chocolate
Daftmill 2010 Summer Batch Release 0,7l, alc. 46 Vol.-% Whisky der Monats The acidity intensifies again inDaftmill Farm in the Scottish Lowlands is all about growing malting barley, raising beef cattle and vegetables. The Cuthbert family has also been producing single malt whiskey since 2005, and it was only after 12 years that the long awaited first bottling was launched. Daftmill only burns in the off season (June and July and in winter), when there is no need to plant potatoes or sow barley. Daftmill 2010 Summer Batch Release matured in ex bourbon
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